April

SAVE THE DATE – GLUTEN-FREE GOURMET EVENT!
SATURDAY, APRIL 9, 2011

Click Here to Register

You didn’t know Gluten-free cuisine could taste so grand! No substitutes to imitate flavors you really wish you could taste. Savor French Cuisine at its best – a masterful menu created without gluten!

MENU
Tarte aux Champignons au Boursin et Ciboulette , Coulis de Poivron Rouge
Savory Mushroom Tarte with Boursin and Sweet Red Pepper Coulis Petite Salade of Artisanal Greens
Petites Légumes Farcis à la Viande, Sauce Tapenade
Freshest Spring Vegetables with Naturally Raised Herbed Pork and Beef Stuffing, Provencale Tapenade Sauce
Filet Mignon au Roquefort et Champignons, Sauce Vin Rouge
Filet Mignon with Roquefort and Portobello Mushrooms, Red Wine Reduction Sauce Freshest Spring Vegetables
Tira Misu aux Fruits Rouge
Moscarpone Cream on a Marsala-Soaked Gluten-Free Cake with Fresh Red Fruits and Chocolate Powder

Date: Saturday, April 9, 2011
Location: Chez Ducrot – The Home of Philippe and Linda Ducrot
40 Russell St. Plymouth, MA 02360
$65 per person ++
Time: Reservations accepted beginning at 6PM

Note: all reservations are non-refundable. For this special event, when you reserve you are purchasing a seat at the base price of $65 per person plus tax. Service and beverage will be added to your bill the evening of the event. No refunds or exchanges. Your reservation is confirmed on receipt of payment. Your Paypal confirmation email is your receipt. Please indicate the time you would like your reservation when you register.

Every Friday & Saturday Evening: Bistro Ducrot (Reservations beginning at 6PM)
From Paris to the provinces, the neighborhood bistro is the place where friends gather for convivial atmosphere, great food and good wine at a reasonable price. It is casual and unpretentious – a great place to relax at the end of the busy week. Join us and enjoy the Chef’s specialties & authentic family recipes. $65 per person.